Quality
In every facet of our culinary offerings, we are committed to obtaining the high quality ingredients from reputed vendors for the food we prepare. All our ingredients are regularly lab tested to ensure quality and safety. Our commitment to quality does stop at just that. We ensure that the quality of our cooked food does justice to our ingredients by making them delicious, hearty and wholesome.
Safety & Hygiene
We respect the importance of maintaining the highest quality of hygiene and safety standards. Our kitchens are designed on par with international standards to ensure efficient work flow, safety for our staff and maintaining the highest standards of hygiene. All our employees wear complete PPE during food preparation and service and undergo regular medical testing. We spare no effort or expense to make sure that our food is our promise to you.
Service
We believe that just good food is not enough to make dining experience wholesome. We aim to be customer and service oriented with our focus on ensuring that every person having our food feels welcome, is served food with a smile and enjoys a holistic dining experience. We also firmly believe in listening to our customers and shaping our food and services around their feedback.
Innovation
Change is the only thing which is constant. We believe in constant innovation to be up to date with the latest in food technology, preparation methodology, international safety and hygiene standards and making sure our menu is ever evolving to cater to the evolving palate of our customers.
